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Thanks @littlebaomay for stopping by and supporting us! This was our last weekend @tcsmarkethk โ€ผ Watch this space - we're just getting started!

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@johnanthonyhk is a fan! . Slide us that DM if you would like to feauture some mini mykchillisauce at your next event!

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Holding onto ๐ŸŽ„๐ŸŽ…๐Ÿฝ a little longer!

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mykchillisauce. ๐ŸŒฎ T A C O / T U E S D A Y ๐ŸŒฎ
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Roasted orange & purple cauliflower ta

๐ŸŒฎ T A C O / T U E S D A Y ๐ŸŒฎ . Roasted orange & purple cauliflower tacos!

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mykchillisauce. Mini MykChilli?! That's right! Back @tcsmarkethk this Sunday! Come joi

Mini MykChilli?! That's right! Back @tcsmarkethk this Sunday! Come join us from 11am-5pm - Tong Chong Street, Quarry Bay.

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mykchillisauce. I don't always make fish puns... But when I do, I do it just for the H

I don't always make fish puns... But when I do, I do it just for the Halibut! ๐Ÿ˜…๐Ÿ˜‚๐Ÿคฃ Recipe โฌ‡๏ธ . Marinate Halibut in EVOO, green mykchillisauce, fresh pesto (or store bought, who's judging?!), lemon zest, fresh thyme, SnP. Top with a mixture of chopped pistachio, sriracha chilli powder and dried parsley. Top with two slices of lemon, squeezing the rest of the lemon over fish. Pop in the oven till everything is golden and fish is nice & flakey!

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Gimme mo' MOMO'S! Still drooling over the momo's from last night's Nepalese pop-up @stonenullahtavernhk

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2019 is off to a great start after our first market of the year! For those who missed us @tcsmarkethk we'll be there again next Sunday! Thank you to everyone who came by and supported us! ๐ŸŒถ๏ธโค๏ธ

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mykchillisauce. I don't skinny dip, I chunky dunk! | Trio of Hummus - Red MykChilli Hu

I don't skinny dip, I chunky dunk! | Trio of Hummus - Red MykChilli Hummus / Jalapeรฑo Hummus / Green Mykchilli & Avo Hummus

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mykchillisauce. Merry Christ๐’Ž๐’–๐’”๐’‰ | Spinach Stuffed Portobello's! Recipe โฌ‡๏ธ
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Sautรฉ

Merry Christ๐’Ž๐’–๐’”๐’‰ | Spinach Stuffed Portobello's! Recipe โฌ‡๏ธ . Sautรฉ fresh spinach and diced shallots in EVOO, green mykchillisauce & SnP. Toss portobello mushrooms in EVOO and season w/ SnP. Stuff the cooked spinach into ๐Ÿ„ and top with your favorite cheese (we used a mix of mozzarella & Parmigiano). Bake till cheese has melted! YUM!

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mykchillisauce. ๐“—๐“ช๐“น๐“น๐”‚ ๐“—๐“ธ๐“ต๐“ฒ๐“ญ๐“ช๐”‚๐“ผ | ๐—ฉ๐—ฒ๐—ด๐—ฎ๐—ป ๐—ก๐˜‚๐˜ ๐—Ÿ๐—ผ๐—ฎ๐—ณ topped with p

๐“—๐“ช๐“น๐“น๐”‚ ๐“—๐“ธ๐“ต๐“ฒ๐“ญ๐“ช๐”‚๐“ผ | ๐—ฉ๐—ฒ๐—ด๐—ฎ๐—ป ๐—ก๐˜‚๐˜ ๐—Ÿ๐—ผ๐—ฎ๐—ณ topped with pistachio and pomegranate!

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I have (soy)BEAN thinking about you ๐Ÿคฉ๐Ÿ˜

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mykchillisauce. Another one bites the crust ๐Ÿ•๐ŸŒถ๏ธ

Another one bites the crust ๐Ÿ•๐ŸŒถ๏ธ

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mykchillisauce. Dressed to imPESTO - roasted baby carrots and okra with MykChilli carr

Dressed to imPESTO - roasted baby carrots and okra with MykChilli carrot top pesto ๐Ÿƒ๐Ÿฅ• Recipe โฌ‡๏ธ . For the Pesto, blend together: - Carrot tops from 1 large bunch of carrots - 1/4 cup Mint Leaves - 1 clove of garlic - 1/2 cup peeled and chopped almonds - Juice from 1/2 a lemon - Zest from 1/2 a lemon - 3-4 tbsp EVOO - 1 tsp Green Mykchilli - salt & pepper . Marinate 1 large bunch of halved carrots & okra in: EVOO, 1tsp Red Mykchilli, dried parsely, oregano, salt & pepper. Bake in oven for 15 mins or until glistening. Top with the carrot top pesto and serve!

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mykchillisauce. Kernel of truth ๐ŸŒฝ MykChilli roasted purple corn on the cob!

Kernel of truth ๐ŸŒฝ MykChilli roasted purple corn on the cob!

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Little pockets of heaven ๐Ÿ˜‡๐Ÿ˜‹

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mykchillisauce. Soy, I've bean thinking of you โ™ฅ๏ธ๐Ÿ˜

Soy, I've bean thinking of you โ™ฅ๏ธ๐Ÿ˜

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