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shonda1020. LEMON GARLIC BUTTER SHRIMP WITH ASPARAGUS
~
1.5 lbs (700g) medium raw

LEMON GARLIC BUTTER SHRIMP WITH ASPARAGUS ~ 1.5 lbs (700g) medium raw shrimp, peeled and deveined 1.5 (700g) asparagus (1 bunch) rinsed and trimmed 1 tablespoon olive oil 5 clove garlic, minced 1 teaspoon Italian seasoning 2 teaspoons onion powder Salt and fresh cracked pepper, to taste 1/4 cup (60ml) vegetable stock 1 tablespoon Sriracha (or any hot sauce you like) Crushed chili pepper flakes, optional Juice of 1/2 lemon Fresh chopped parsley or cilantro, for garnish Place a large non-stick skillet with 1 tablespoon olive oil and 1 tablespoon butter over medium heat. Add the asparagus and season to taste. Saute until the asparagus is crisp-tender, 4-6 minutes. Remove from the pan and set aside. In the same pan, add remaining 2 tablespoons butter and add shrimp. Season with salt and pepper, cook 1-2 minutes on one side. Add the minced garlic, Italian seasoning, and onion powder. Stir to combine and flip the shrimp to cook on the opposite side. Cook for 1 minute then add 1/4 cup vegetable stock and Sriracha. Allow the sauce to reduce for 1 minute, making sure not to overcook the shrimp. Push shrimp on the side and add asparagus back to the pan. Stir asparagus to coat them into the sauce and squeeze half of a lemon over the top of the shrimp and asparagus. Allow reheating for 1-2 minutes. Remove from heat, garnish with parsley, lemon slices, and red crushed chili pepper if you like. Serve the shrimp and asparagus immediately, enjoy! #shrimp #asparagus #onepot #recipes #food #eats #yummy by @eatwell101

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Char-grilled octopus w/ tomatoes, olives, capers & celeriac. Solid meal with @cigars_usa at @bazartapasnyc. This restaurant has a diverse menu & cozy ambiance. #ChowOrNever #DISHcover #NYC

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Seeing this cheddar biscuit breakfast sammy and knowing I can’t have it hurts more than any hangover ever could 🤮 • Seasoned breakfast round, maple-fennel tempeh, baby spinach, aji yolk sauce, and sweet maple drizzle on a rosemary cheddar biscuit 🔥 📸: @charliethebrownieman (go peep those brownies 👀)

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Flashback to these awesome Buffalo Chicken Cheesy Nachos 🤤🧀🍗🌮📷 @devourpower

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Super thrilled that legendary pizza maker @pizzacamp was using our Baking Steel last night for a bash. super proud and grateful. #pizzacamp #bakingsteel . . . #healthyish #bareaders #pizzagram #pizzamaker #steelnotstone #pizzapizza #pizzamania #eatpizza #homemadepizza #bonappetit #pizza #foodphotography #foodie #grateful #eats #goodfood

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pattymaster. Bhangra burgers are a thing!
@babagsfood have something unique going w

Bhangra burgers are a thing! @babagsfood have something unique going with their vibrant Indian street food set up. The 'Crazy Lamb Jalfrezi Burger' contains a lamb patty and is topped with mint cumin riatha mango pulp and mixed coriander & onion salsa. However, the best thing about the burger is the crispy bhaji on top, adding another layer to the taste when biting in. Unique for sure. Check the guys out tomorrow on BBC's Million Pound Menu!

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cfam_adventures. When the fam can’t decide if they want Korean or Mexican..Get them bot

When the fam can’t decide if they want Korean or Mexican..Get them both 😋🙌🏻 Koi Fusion koifusionpdx.com 4720 NW BETHANY BLVD
PORTLAND, OREGON 97229 #foodadventures #food #foods #foody #foodie #foodies #foods #foodlover #foodshare #foodtrip #foodpics #foodporn #foodgasm #eat #eater #eats #eating #goodeats #yum #yummy #delicious #taste #sogood #tasty #foodstagram #instafood #foodislife #koreanfood #asianfood #mexicanfood

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Hashtag Fernando’s Fix. Tag us on Instagram, Facebook, or Twitter and let’s see your #FernandosFix . . . . . #Fernandos #LocallyOwned #OMAeats #FernandosOmaha #Omaha #Local #mexicanfood #eats #eeeeeats #hashtag #HashtagSquared #HashtagGoals

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Let our freshly made dimsum warm up your stomach, enjoy Yum cha session with your colleagues today! Tel:+61 2 9212 1989, Mob:0456 730 880 Add: 421 – 429 Sussex Street. Haymarket NSW 2000 #eastocean #eastoceanrestaurant #eastoceansydney #sydneyeats #sydneychinese #chinesecuisine #chineserestaurant #yummy #instafood #instaeats #sydneychinatown #chinesefood #sydneycbd #lovefood #foodporn #eeeeeats #eats #sydneyfood #foodlover #indulge #asiafood #dinneridea #seafood #crispy #pekingroastduck #roastduck #homemade

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fitfoodiefindz. For dinner tonight: •5oz salmon
•squash seasoned with garlic salt
•1/2

For dinner tonight: •5oz salmon •squash seasoned with garlic salt •1/2 cup of cheddar riced cauliflower #yum

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Smoothie bowls! Available now

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tootsie_miyagi. HEY! The time has come. YOUR SOUL SPOT is having a FREE gift card give

HEY! The time has come. YOUR SOUL SPOT is having a FREE gift card give away to celebrate our 100th post. • In order to for your entry to be valid please follow the guidelines below and you can be $100 richer! 1. Follow @tootsie_miyagi on Instagram 2. Like post the corresponding giveaway post and any 3 other post on my Instagram page 3. Like our Facebook like page “Your Soul Spot” (if you do not have a Facebook page please comment that in the comments so it can be taken in to consideration) 4. Join the Soulbeams mailing club by signing up with your email on www.yoursoulspot.com 5. Tag 3 people to give them a chance to win 6. Make a post with with exact giveaway image on your page and...make sure to @ me (tootsie_miyagi) on your post or the entry will be incomplete. You must be following my Instagram account in order to win This is a WORLDWIDE giveaway anyone can participate Giveaway closes January 31, 2019 The winner will be choosen at random and announced here on my Instagram account February 1, 2019 PRIZE: $100 VISA Gift Card This give away is in no way sponsored or associated with instagram. By entering entrants confirm they are 18 & older or have parents permission, releases Instagram and all brands of responsibility & agrees to Instagram terms of use. Void where prohibited by law. No purchase necessary. GOOD LUCK to everyone 🥂

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Harold @ Agata & Valentina creates sandwich masterpieces 🌯🌯 • Yorkville, NYC @agata.valentina

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Twice a month I work a second job at a local college teaching labs to high school students- it’s such a fun science community but also a super late night for me. So throwing it back to a dinner I whipped up earlier this week: My version of a Buddha bowl (aka throw a bunch of stuff together that I think sounds good 😂). This variation has brown rice, Italian chicken sausage, spinach, goat cheese, and balsamic drizzle. It turned out SO tasty! . . . . . . . #bostoneats #foodstagram #thefeedfeed #feedyoursoull #teachersfollowteachers #likeforfollow #fitlife #buzzfeast #igfoodie #spoonfeed #instagood #likeforlike #forkyeah #cleandiet #foodshare #foodgasm #eats #eathealthy #vscofood #vscofilter #foodforfoodies #foodblogger #iteachtoo

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Happy National Pizza Week! We can’t think of a better way to celebrate than with HALF OFF pizzas during happy hour!! Come indulge yourselves with amazing pizza for an amazing price during one of our favorite weeks of the year!

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sparkle_on_pokadot. Craving something different so made these Parmesan Zucchini Crisps..NO

Craving something different so made these Parmesan Zucchini Crisps..NOM NOM #cookingathome #healthy #zucchini #recipes #easytocook #eating #eats #easyrecipes #nomnom #tasty #tastebuds #foods #delicious #sparkle

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Couldn’t Resist: Chevriot 2015 Chardonnay Wine Wednesday Light California Chardonnay with hints of pear, vanilla ~ a smooth & mellow wine. Serve for guests, while cooking or pairs well with poultry. I enjoyed this delicious chard. Happy Wine Try from Eats with Emilie 🙋🏻‍♀️ #winewednesday #whitewine #wine #2015 #chardonnay #winetaste #chevriot #review #winereview #photo #eats #eatswithemilie #try #taste #foodphotography #photo #californiawine #caliwine #caligirl

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“People should fall in love with their eyes closed” - Andy Warhol 💭 #JueLanClub 🥂🍽🎊

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